This cake is not for the faint of heart bakers.
This cake will take over your life.
This cake will invade your every thought.
This cake is out of this world.
Have you ever been to Momofuku Milk Bar?
I was in New York City late last summer with my sister and she was adamant we pay a visit to this place. She wanted some Cereal Milk Soft Serve Ice Cream. So, we went and all I can say is whoa. Cereal milk flavor is all the rage right now, it's the milk leftover after you eat a bowl of cereal.
Unfortunately, I couldn't partake in the Cereal Milk flavor because I have to eat gluten free. I was diagnosed with Celiac a year ago, which I could talk about for hours on end, but for right now I'll save it for another time. I had the cola flavored soft serve, I still can't wait to return to this place.
Last week, a friend of mine posted that she attempted this cake. All I know is I saw it and knew I had to make it, and luckily I had a reason, my Liam's 5th birthday!
I made 2 versions, parve and gluten free parve.
If you would like to make it with dairy here is the original recipe:
To make Gluten Free, I substitued the flour with this flour, which I highly recommend! I got it from Amazon:
It's a good idea to watch this video before you attempt this cake, I must of watched it 4 times!
Parve Momofuku Milk Bar Birthday Cake